Holi isn’t just about splashes of color; for our food lovers, it’s a celebration of delicious flavors, too! And what’s Holi without gujiya? This iconic treat is a must-have during the festivities. Picture this: a crispy, flaky pastry generously stuffed with coconut, sattu, cardamom, and loads of dry fruits.
But gujiya isn’t just tasty; it’s also good for you! Packed with nutritious dry fruits, it offers a delightful energy boost during the festive season. Plus, the cardamom in the filling of coconut and dry fruits offers better digestion. So, indulge in this traditional treat guilt-free and savor the flavors of Holi!
Let’s try this nutritious and maida-free gujiya this HOLI!
Serves: 4
Preparation time: 30 minutes
Total time: 40 minutes
INGREDIENTS
For the dough:
- 1 cup khapli wheat flour
- 1/2 cup sattu
- 2 tbsp A2 Ghee
- Water (as needed)
For the filling:
- 50 gms grated coconut
- 2 tbsp almonds, chopped
- 2 tbsp pistachios, chopped
- 2 tbsp cashew nuts, chopped
- 4 tbsp dates, chopped
- 2 tbsp raisins, chopped
- 1/2 tsp cardamom powder
Method
- In a bowl, mix the khapli wheat flour with A2 ghee. Gradually add water to make a soft and smooth dough. Cover the dough and let it rest for 15 minutes.
- In another bowl, mix all the ingredients for the filling.
- Divide the dough into 15 small balls. Dust and roll each ball into a 5-inch circle.
- Place a small amount of filling in the centre of each circle, then fold it to make a semicircle. Press and seal the ends securely. Repeat for all the dough balls.
- Preheat the oven to 180°C. Line a baking tray with parchment paper and place the gujiyas on it.
- Bake for 15-20 minutes or until they turn brown.
Notes:
- Baked gujiyas are rich in fiber, antioxidants, and protein from the nuts, providing essential nutrients like B vitamins, Vitamin K, magnesium, calcium, iron, and potassium.
- Sattu, being rich in fiber, is beneficial for gut health, aiding in digestion and preventing issues like constipation and acidity.
- Khapli wheat flour offers a nutty flavor and is rich in fiber and essential nutrients, making it a healthier alternative to refined flours.
Nutritional information per serving:
Total Calories 181 kcal
Total Carbohydrates 16 g
Total Protein 3.2 g
Total Fat 10.2 g
Disclaimer: Please keep your healthcare provider in the loop before introducing any new food item or beauty product into your lifestyle, especially if you have a medical health condition or are on medications. In case you are allergic to certain foods, please avoid them.
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