Dawn Lee Chana Papad (400 gms) | Khatta Meetha Flavor | Goodness of Desi khand, Rock Salt and Pur Hing | Thinnest Papad | No Preservative | Homemade

Dating back centuries, the art of making papads is passed down through families, ensuring its authenticity and uniqueness. Variations across regions reflect the cultural diversity of India, with each state boasting its distinct papad styles, be it the spicy North Indian papads or the tangy South Indian ones.

Flavorful Delight with Homemade Love
Indulge in the goodness of Chana Papad, a cherished and effortless Indian snack enjoyed by all ages.

Usage:

• A nutritious, ready-to-eat snack
  
• Irresistibly delicious for both kids and adults

Highlights:

• Thin and homemade
  
• Distinct Khatta Meetha flavor
  
• Notable Tangy Twist

Pure and Natural:

• No artificial sweeteners, colors, or flavors
  
• Free from preservatives

Mentioned on package

Papads not only complement the taste of meals but also hold symbolic value, signifying hospitality and warmth. They’re enjoyed on special occasions, celebrations, and simple daily meals. The process of making papads, from kneading dough to sun-drying, fosters a sense of togetherness, often turning into a collective family activity.

Due to the nature of the product, it is not eligible for return in any other case feel free to message us on our official email.

Due to the nature of the product, it is not eligible for exchange in any other case feel free to message us on our official email.