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64e9cbb29cbeb30d4ea2e936Dawn Lee Mace Powder (20 gms) | Javitri Powder | Appetite Enhancer | Medicine To Cough & Cold | Anti-Inflammatory Propertieshttps://www.youcarelifestyle.com/s/646c9d06ef3f706c949d35cc/65084ca5595c197f2af3d78a/world-and-indias-best-mace-javitri-powder-dawn-lee-by-jain-roots-2023.webp

What is Mace?
Mace, also known as Javitri, is cultivated in Indonesia, South India, and Sri Lanka. Mace Powder or ground mace is a brown-colored fine powder with a spicy taste that is subtler and more delicate than nutmeg. The strong aroma of mace powder is a delightful combination of pepper and cinnamon, making it a suitable substitute for pepper in some recipes.
When using mace powder, it is recommended to add it at the beginning of the cooking process to allow its essential oils to develop and infuse properly, enhancing the flavors of the dish.

How to select Mace or Mace Powder?
To select mace or javitri, you can typically find it in the spice section of most grocery stores. It is usually available in glass bottles and in powder form, either whole or cut into smaller pieces. When purchasing mace powder, check for crispiness and look for an intense red and orange color.
If buying in powder form, ensure that it has a rich brown color. Additionally, feel the packet to ensure there are no lumps, as this indicates moisture in the packaging.

Introducing Dawn Lee’s Mace Powder: Convenient, Aromatic, and Natural!
What sets Dawn Lee’s Mace Powder apart is its commitment to quality. Carefully selected from the best sources, only the finest mace is used to create this exceptional product. It is 100% natural, ensuring that you are using a spice that is free from any genetically modified organisms (GMOs). Furthermore, Dawn Lee’s Mace Powder is crafted without the addition of artificial flavors or colors, fillers, or preservatives allowing the natural essence of the spice to shine through.

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in stockINR299
Dawn Lee
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Dawn Lee Mace Powder (20 gms) | Javitri Powder | Appetite Enhancer | Medicine To Cough & Cold | Anti-Inflammatory Properties

₹299 ₹399
Discount : 25%

QUANTITY

What is Mace?
Mace, also known as Javitri, is cultivated in Indonesia, South India, and Sri Lanka. Mace Powder or ground mace is a brown-colored fine powder with a spicy taste that is subtler and more delicate than nutmeg. The strong aroma of mace powder is a delightful combination of pepper and cinnamon, making it a suitable substitute for pepper in some recipes.
When using mace powder, it is recommended to add it at the beginning of the cooking process to allow its essential oils to develop and infuse properly, enhancing the flavors of the dish.

How to select Mace or Mace Powder?
To select mace or javitri, you can typically find it in the spice section of most grocery stores. It is usually available in glass bottles and in powder form, either whole or cut into smaller pieces. When purchasing mace powder, check for crispiness and look for an intense red and orange color.
If buying in powder form, ensure that it has a rich brown color. Additionally, feel the packet to ensure there are no lumps, as this indicates moisture in the packaging.

Introducing Dawn Lee’s Mace Powder: Convenient, Aromatic, and Natural!
What sets Dawn Lee’s Mace Powder apart is its commitment to quality. Carefully selected from the best sources, only the finest mace is used to create this exceptional product. It is 100% natural, ensuring that you are using a spice that is free from any genetically modified organisms (GMOs). Furthermore, Dawn Lee’s Mace Powder is crafted without the addition of artificial flavors or colors, fillers, or preservatives allowing the natural essence of the spice to shine through.

AttributeValue
Product CategorySpices and Condiments
brandDawn Lee
Used in Baked Dishes as well as Savory Dishes Masala. Can be added in ketchup and pickles.
Mace Powder (Javitri Powder)
(Based on Several Studies)
  • Traditional medicine for cough and cold,
  • Acts as an Appetite Enhancer,
  • Can boost blood circulation,
  • Anti-inflammatory properties ensure good dental health, 
  • Relieves mental exhaustion.

Store in a cool and dry place. Keep away from moisture and direct sunlight.

Mace, also known as “aril,” “javitri,” or “javitri,” is a bright red-colored spice that serves as the second membrane covering the seed of the nutmeg fruit. It possesses a milder taste compared to nutmeg and is commonly used in delicately flavored recipes. Mace contains essential oils that contribute to its distinctive flavor and aroma.

Mace powder, renowned for its sweet and spicy flavor and strong aroma, is a prized spice that adds a delightful twist to culinary creations. With its powdered form, this aromatic spice becomes a convenient addition to any kitchen.

12 months

Dawn Lee

Dawn Lee (Brand of Khushi Agro Pvt. Ltd.) was established in 2021 with a mission to revive the seemingly declining values of the 18th century in our lifestyles, which quite simply is our motto "18th Century Goodness."The concept-based organic satvik (Onion, Garlic, Red Chilli, Refined sugar-free products) series. Covering almost each and every health solution for the kitchen. (Gluten-free Hing to Calcium-Rich Mukhwas) 12+ food categories with 171+ concept-based products.
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Due to nature of products it is not eligible for return, but in any other situation you can share details on our official email.

Due to nature of products it is not eligible for exchange, but in any other situation you can share details on our official email.

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