Honestly Organic Activated/Sprouted Pistachios (Mildly Salted - 300 gms)

Activated Pistachios are effectively fermented, germinated or sprouted nuts. In nature nuts experience being soaked in rainwater which triggers their germination process. The dormant nuts awakens with enough power to create a whole tree! Nature’s defence mechanism for nuts and grains includes nutritional inhibitors and toxic substances (found for example as the bitter aftertaste of walnuts) that can be naturally removed by soaking. These toxic substances include enzyme inhibitors, phytates (phytic acid), polyphenols (tannins) and goitrogens.

Soaking nuts in warm water will neutralize these enzyme inhibitors and also encourage the production of beneficial enzymes. In turn these enzymes can increase vitamins, especially B vitamins. Inspired by nature and the ancient Aztec practice of soaking nuts in seawater, we long-soak nuts in a natural solution. Then we slowly dehydrate the nuts at below 47 °c ensuring gentle preservation of the nutrients and a crunchy texture. Activated nuts are remarkably less bitter, taste sweeter, deliciously more-ish and feel lighter in your digestive system.

1. First of all, these Pistachios are INSANELY DELICIOUS! We promise! You haven't had anything like them.

2. Activated nuts are not only great because they don't contain enzyme inhibitors and phytic acid. They're also great because they do contain more readily available nutrients. 

3. Activated nuts are remarkably less bitter, taste sweeter, deliciously more-ish and feel lighter in your digestive system.

4. These nuts are gut-friendly, and don't lead to bloating, abdominal pains and other IBS-style symptoms.

5. We do this 50+ hours process of sprouting with utmost love and care. Our artisinal products are Handmade by Indian women who support their own families. We pledge to never make compromises and give you the best we can!

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Activated pistachios can be a unique and innovative twist on a classic snack. The activation process involves soaking the pistachios to initiate the germination process and then dehydrating them. This method is believed to enhance the texture and flavor of the nuts while also potentially increasing their nutrient content.

One of the notable benefits of activated pistachios is their texture, which can be crunchier and more enjoyable compared to regular pistachios. The activation process may also impart a deeper, richer flavor to the nuts, making them even more satisfying to eat.

From a health perspective, activated pistachios can offer a range of benefits. The soaking and dehydration process may help to break down phytic acid, a substance that can inhibit the absorption of minerals in the body. As a result, the nutrients in activated pistachios may be more readily available for absorption, potentially enhancing their nutritional value.

Furthermore, activated pistachios can be a versatile ingredient in various recipes. They can be added to salads, incorporated into baked goods, or enjoyed on their own as a nutritious snack. Their unique texture and flavor can add a delightful twist to your culinary creations, making them a welcome addition to any kitchen.

In summary, activated pistachios offer a crunchy, flavorful, and potentially more nutritious alternative to regular pistachios. Whether enjoyed as a snack or used in cooking, they can be a delightful and health-conscious choice for consumers looking to elevate their eating experience.

9 Months

Items are returnable if you’ve received them in a condition that is – Physically damaged Defective