Plot No.93, Namoha Industries, Station Road,414001AhmednagarIN
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Plot No.93, Namoha Industries, Station Road,Ahmednagar, IN
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64b66c1c28514c9e3ca007bbIKAI Organic Basmati Rice, Ethnic Curation, Unpolished, Suitable for daily Cooking, Chawal (1000 gms)https://www.youcarelifestyle.com/s/646c9d06ef3f706c949d35cc/65cb36d0f5dd807dadbac08c/basmati-1.png

It has a low glycaemic index (GI), is gluten-free and is high in fiber. Did you know that India has the exclusive right to call this variety of rice 'Basmati'? It is a matter of geopolitics and geoeconomics. Conflicts aside, you need to taste this pack of purity to experience its rich aroma and unique taste. Gluten-free and low in fat, it is a treat reserved for rice lovers. Whoever said good-looking food couldn't be healthy!

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in stockINR252
IKAI
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IKAI Organic Basmati Rice, Ethnic Curation, Unpolished, Suitable for daily Cooking, Chawal (1000 gms)

Sold By : Ikai Organic
₹252

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It has a low glycaemic index (GI), is gluten-free and is high in fiber. Did you know that India has the exclusive right to call this variety of rice 'Basmati'? It is a matter of geopolitics and geoeconomics. Conflicts aside, you need to taste this pack of purity to experience its rich aroma and unique taste. Gluten-free and low in fat, it is a treat reserved for rice lovers. Whoever said good-looking food couldn't be healthy!

AttributeValue
Product CategoryFlour Grains and Millets
brandIKAI

It is traditionally served with Indian food – ideal for dousing with rich, spice infused curries! Basmati rice is also used for cooking dishes, such as Biryani which is the famous rice dish from the Indian sub-continent.

Basmati Rice

Gluten-free,


No cholesterol,


Low in fat and sodium.

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  1. Choose Organic: Opt for organic basmati rice to ensure you’re getting the best quality rice that’s free from chemicals and pesticides.




  2. Healthy Cooking: Cook your rice using healthy methods like steaming or boiling rather than frying to preserve its natural goodness.




  3. Balanced Diet: Include organic basmati rice as part of a balanced diet, pairing it with vegetables, proteins, and healthy fats for a nutritious meal.



12 months

2months

IKAI

Done with the hustle and bustle of busy city life, in 2010, four friends decided to venture off to green patches of Meghalaya to begin farming and engage with nature. The company was founded by a group of like-minded people who believed in creating a food chain that is good for you and the earth. For the past decade, we have all been working to integrate the farms and the processing so as to bring you unadulterated, uncontaminated, good-quality organic food. IKAI is a group of passionate farmers, food processors, and food lovers. Some belong to tribes that have traditionally practiced natural, inclusive, and sustainable methods of farming and primary processing. The rest have adopted a more scientific way. What binds us all is the fact that we believe that nature is not to be interfered with. For the travelers and food lovers who are curious and experimental with cooking. We curate products from various regions/ states across the country and bring to you unique and forgotten ingredients.

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