IKAI Organic Garam Masala Powder, Blended Spices, Ethnic Curation -North East 100 Gram

Our Organic Garam Masala Powder packs a punch. A dash of this can make your food aromatic & delectable. Eat it to get that warm fuzzy feeling on a cold winter day. Or just have it to boost your metabolism. Our Organic Garam additives added. Masala Powder packs a punch. A dash of this can make your food aromatic & delectable. Eat it to get that warm fuzzy feeling on a cold winter day. Or just have it to boost your metabolism.

Garam masala powder is not only renowned for its aromatic flavor but also offers a range of potential health benefits. This spice blend typically comprises a variety of spices like cumin, cloves, cinnamon, and cardamom, each contributing unique nutritional properties. Rich in antioxidants, garam masala aids in neutralizing harmful free radicals in the body, reducing oxidative stress and lowering the risk of chronic diseases. Additionally, it may aid digestion, reduce inflammation, boost metabolism, regulate blood sugar levels, and promote heart health. By incorporating garam masala powder into your cooking, you not only enhance the taste of your dishes but also contribute to your overall well-being.

Garam masala powder, a staple in Indian cuisine, offers a burst of flavor and aroma to dishes. However, its potency requires careful consideration in usage. Start with a small amount and adjust to taste, as a little goes a long way. For optimal fragrance, add it towards the end of cooking. Dry roasting the powder briefly can intensify its flavors. Proper storage in a cool, dry place preserves its freshness.

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