IKAI

IKAI Organic Maize / Makai Flour (Pack of 2), Gluten Free, Vegan, Produce Of India 500 Gram

Sold By : Ikai Organic

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₹170 ~~₹200~~

Discount : 15%

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Description

Our Organic Makai Atta is prepared by coarsely grounding dried maize. The process ensures that a part of the husk and germ is retained in the atta, making it richer in nutrients.Yellow in color, with distinct flavor and texture, this Atta is a boon for people with gluten allergies. It is rich in antioxidants and minerals and a good source of fibre. Use it to make rotis and have it with a green saag for the perfect meal!

Specifications

Attribute	Value
Product Category	Flour Grains and Millets
brand	IKAI

How To Use

Use corn flour as a breading for fried fish or okra, incorporate it into a waffle or pancake batter for a satisfying breakfast, or bake it into breads, muffins, or cakes. You can also combine corn flour with other flours like cornmeal, all-purpose flour, and whole wheat flour.

Ingredients

Maize Flour

Benefits

Makai Atta, or cornmeal flour, is a nutritious staple that offers numerous health benefits. Rich in fiber, it promotes digestive health by aiding in bowel regularity and preventing constipation. Additionally, Makai Atta is gluten-free, making it an excellent alternative for individuals with gluten sensitivities or celiac disease. Packed with essential vitamins and minerals, including vitamin A, B vitamins, and iron, Makai Atta supports overall immunity and energy levels. Its low glycemic index helps regulate blood sugar levels, making it a suitable choice for individuals managing diabetes.

Special Instructions

When incorporating Makai Atta into recipes, ensure to balance its unique texture and flavor with other ingredients. Due to its coarse nature, it may require additional moisture to prevent dryness in baked goods or dishes. Consider combining Makai Atta with softer flours or binding agents for optimal consistency and structure. Experiment with different cooking techniques to fully unlock its nutty flavor profile and enhance its nutritional benefits. Remember to store Makai Atta in an airtight container in a cool, dry place to maintain freshness and extend shelf life.

Lifestyle Tips and Suggestions

Start investing in healthy organic food products and rely more on homemade meals.

Expiry Policy

4 months

Shelf Life Once opened

2months

Know the brand

IKAI

Done with the hustle and bustle of busy city life, in 2010, four friends decided to venture off to green patches of Meghalaya to begin farming and engage with nature. The company was founded by a group of like-minded people who believed in creating a food chain that is good for you and the earth. For the past decade, we have all been working to integrate the farms and the processing so as to bring you unadulterated, uncontaminated, good-quality organic food. IKAI is a group of passionate farmers, food processors, and food lovers. Some belong to tribes that have traditionally practiced natural, inclusive, and sustainable methods of farming and primary processing. The rest have adopted a more scientific way. What binds us all is the fact that we believe that nature is not to be interfered with. For the travelers and food lovers who are curious and experimental with cooking. We curate products from various regions/ states across the country and bring to you unique and forgotten ingredients.

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