Singhara flour is rich in potassium content and low in sodium content, which is said to help water retention in the body. Singhar aatta is an excellent source of good carbohydrate and energy boosting nutrients like iron, calcium, zinc and phosphorous. It is gluten free. Extremely low in calories.
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Singhara flour is rich in potassium content and low in sodium content, which is said to help water retention in the body. Singhar aatta is an excellent source of good carbohydrate and energy boosting nutrients like iron, calcium, zinc and phosphorous. It is gluten free. Extremely low in calories.
Attribute | Value |
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Product Category | Flour Grains and Millets |
brand | Praakritik |
Singhara Atta is flour made from water chestnut seeds. It is widely used in fasting in the Northern part of India. It is gluten-free with a glycemic index of 60.
Organic Singhara
Good For Energy, Powerhouse Of Antioxidants And Minerals
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Singhara Atta is flour made from water chestnut seeds. It is widely used in fasting in the Northern part of India. It is gluten-free with a glycemic index of 60.
9 months
Our farms are spread across villages of Maharashtra and Gujarat. Farm fresh vegetables and fruits are sourced from small interior villages of Sanghli & Satara belt of Maharashtra. A systematic planning along with our farmers is done to cultivate all different kind of vegetables and fruit around the year. Each farmer has been trained to cultivate their soil and make it pesticide-free for organic farming. The soil is tested regularly to ensure that the quality of food is not compromised. Our team along with the farmers works in the field to carefully pick, sort and prepare all the fruits, vegetables and staples to be delivered at your doorstep.
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