Bikaneri Mangodi (Dhania) is a delicious food item native to Rajasthan. Handmade with moong dal and flavoured with freshness of coriander and spices and sun-dried, it is highly nutritious and immensely versatile. Prepare several different types of the tastiest dishes and snacks.
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Bikaneri Mangodi (Dhania) is a delicious food item native to Rajasthan. Handmade with moong dal and flavoured with freshness of coriander and spices and sun-dried, it is highly nutritious and immensely versatile. Prepare several different types of the tastiest dishes and snacks.
Attribute | Value |
---|---|
Product Category | Healthy Nibbles and Quick Bites |
Offer | Upto 50% Off |
brand | Rasatva |
Roast or steam and use to make kadis, vegetable dishes, pulao or season and eat as a snack.
Moong dal, Coriander, Heeng, Salt
Rich in Protein
Fiber Content
Distinct Flavor
Vitamins and Minerals
Before adding Rasatva Bikaneri Mangodi to your dish, soak it in water for 15-20 minutes. This helps soften it and ensures even cooking, enhancing its taste and texture.
RASATVA brings to you the best of both worlds
Taste & Nutrition
with ingredients sourced directly from native origins, and lovingly crafted into wholesome products. No more worrying about purity, variety, and time-efficient meal preparation. Let Rasatva transform your daily meals.
All and any refunds against goods and / or services shall be provided at our sole discretion. There shall be no refunds and returns unless otherwise specified from time to time.
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