Plot No.93, Namoha Industries, Station Road,414001AhmednagarIN
You Care Lifestyle
Plot No.93, Namoha Industries, Station Road,Ahmednagar, IN
+917059700700https://www.youcarelifestyle.com/s/646c9d06ef3f706c949d35cc/64c249b1e057e302ac531a10/ycl-logo-svg-1--480x480.png"[email protected]
64b672f933f840966e94842fSprouted Ragi Finger Millet Flour Organic 500gmhttps://www.youcarelifestyle.com/s/646c9d06ef3f706c949d35cc/64b672fb33f840966e94852c/fea8b29a-6ac6-4c4c-8e95-11a048d67209.webp

Sprouted Ragi Flour Organic is one of the excellent non-dairy sources of calcium that helps you in strengthening of bones. Sprouted Ragi has anti-aging nutrients and including it in your diet may keep your skin younger in later years of life. It is one of the best sources of iron that helps you to fight against anaemia. Specification: Vegan Organic Gluten-Free

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in stockINR210
Millet Amma
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Sprouted Ragi Finger Millet Flour Organic 500gm

₹210

QUANTITY

Sprouted Ragi Flour Organic is one of the excellent non-dairy sources of calcium that helps you in strengthening of bones. Sprouted Ragi has anti-aging nutrients and including it in your diet may keep your skin younger in later years of life. It is one of the best sources of iron that helps you to fight against anaemia. Specification: Vegan Organic Gluten-Free

AttributeValue
Product CategoryFlour Grains and Millets
brandMillet Amma

Sprouted Ragi

Vegan Organic Gluten-Free

Store your favourite Milletamma’s Sprouted Ragi Flour Organic at cool and dry place for 4 months.

6 Months

6months

Millet Amma

With the majority of our modern diet consisting of refined grains grown using harmful agricultural practices- more people are falling ill and have become heavily dependent on medication. Millet Amma is a firm believer that food can be medicine, and was looking for healthier carbohydrate alternatives. Through her research she came upon the marvelous world of millets. She wanted to bring this ancient crop, that was once a staple, back to its former prominence.While trying to incorporate this phenomenal grain into her family's diet, Ruchika saw how challenging it was to include millets and acclimatize tastebuds that were so accustomed to rice and wheat. This inspired her to develop recipes to make it easier for families to include tasty millet dishes and even satisfy the pickiest of palates, so they too can experience the benefits of millets.Ruchika�s mission was driven by millets being not only healthy, but also beneficial to the environment and economy of the farmer community. She started developing recipes to offer millet-based alternatives to accommodate various cuisines and dietary preferences- so that more people can start consuming millets as their staple. This is where our name �Millet Amma� comes from. It was the endearing nickname given to her by her husband because of all the millet meals she keeps creating.
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