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The Deep Soil Makke Millet Flour 1 Kg
Sold By : Deep Soil
₹259
*The Deep Soil *brings to you Makke ka atta made from corn kernels, makki da atta is one of the most preferred delicacies of Indian households, especially in winter season. Processed through *Gharat in Himachal Pradesh *makke ka atta contains phytochemicals like carotenoids, phenolic compounds and phytosterols providing health benefits in humans and therefore the potential to reduce the risk of major chronic diseases.
| Attribute | Value |
|---|---|
| Product Category | Flour Grains and Millets |
| Offer | Upto 50% Off |
| brand | The Deep Soil |
The versatile flour can be used in a number of ways, from protein-packed puris, tortillas and can also be used for binding ! A delicious and easy-to-cook product to better your every day! It is a flour that also can be used in to make unleavened flat breads like Roti, Chapati and Paratha
100% Gharat Makke millet flour
The Deep Soil Makke ka atta contains phytochemicals like carotenoids, phenolic compounds and phytosterols providing health benefits in humans and therefore the potential to reduce the risk of major chronic diseases.
- Dough should be freshly kneaded
- Can be used alone or mixed with our millet flours
- Can be used for binding
The Deep Soil Makki flour is a fibrous flour that helps in regulating blood sugar. A high-fibre diet ensures that sugar is released slowly into the bloodstream, which further prevents an insulin spike. The high fibre content of maize flour can also aid digestion and keep your gut healthy.
3 months
30days
The Deep Soil
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