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The Deep Soil Ragi Ka Atta (1 kg)
Sold By : Deep Soil
₹240
*The Deep Soil * brings to you Gharat Ka Ragi Atta Naturally grown in Uttrakhand, finger millets It is highly nutritious and a good source of protein, fiber, calcium, iron, and other essential vitamins and minerals. Ragi has a low glycemic index and helps in controlling blood sugar levels; its high fiber content helps in improving digestion and preventing constipation; it boosts immunity as it contains antioxidants; it is low in calories and high in fiber, which makes it a perfect food for weight loss; it is rich in calcium, which is good for bone health; and it contains amino acids, which reduce the risk of heart disease.
| Attribute | Value |
|---|---|
| Product Category | Flour Grains and Millets |
| Offer | Jaw Dropping Discounts |
| brand | The Deep Soil |
The versatile flour can be used in a number of ways, from protein-packed Puris, Tortillas and can also be used for binding! A delicious and easy-to-cook product to better your every day! It is a flour that also can be used in to make unleavened flat breads like Roti, Chapati, and Paratha
100% Gharat Ragi millet flour
The Deep Soil Ragi Atta contains various nutrients, has low glycemic index, high fibers and low calories, contains antioxidants, rich in calcium, and contains amino acids providing health benefits in humans and therefore the potential to reduce the risk of major chronic diseases
- The dough should be freshly kneaded
- Can be used alone or mixed with our millet flour
- Can be used for binding
The Deep Soil Ragi Ka Atta is rich in nutrients, controls blood suger levels, good for digestion, boosts immunity, low in calories and high in fiber and perfect for weight loss, good for bones, and reduces the risk of heart disease.
3 Months
The Deep Soil
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