Shop
Avya Agro Ghee 500ml
Sold By : Avya Agro
₹1,640 ₹1,800
Discount : 8%When ghee is made using bilona method is that it creates ‘phospholipids’. This is missing in the ghee made using milk cream. (Check this). Lipids are vital in the diet as sources of energy, fat-soluble vitamins and fatty acids.
Curd-butter-ghee which undergoes bilona method yields high-nutrition ghee. And is very light on the stomach, compared to the milk cream ghee.
Bilona ghee also mobilizes the fat in the body which helps in weight reduction.
Ghee is known to have omega-3 fatty acids and ghee made using bilona method contains more omega-3 fatty acids than the ghee made out of milk cream. This helps in improved heart function and reduced the risk of heart diseases.
Ghee made using the bilona method contains more Docosahexaenoic Acid (DHA) than the milk cream-made ghee. DHA helps lower cancer, heart and other diseases. It also helps in better memory, digestive fire and better lubrication in the joints.
Bilona ghee also contains a higher amount of butyrate acid. This fuels the gut lining harnesses antioxidant powers, stops gut inflammation, protects the brain and reduces the risk of cancer.
Bilona ghee has short-chain fatty acids which reduce the risk of type-2 diabetes, obesity and heart diseases.
Because this method cleans all the traces of milk from the ghee, it is highly suitable for lactose-intolerant people and the shelf life of ghee is very high as well.
Consuming the bilona ghee, the LDL (Low-Density Lipoprotein) Cholesterol is reduced in the body, whereas, the milk cream ghee increases the cholesterol in the body.
Overall, the bilona ghee carries health benefits like reducing the chances of inflammatory, degenerative and chronic diseases. With better memory power, skin, heart and digestion.
Once we prepare the bilona ghee, we can see many small granules which is the identification of authentic Vedic ghee.
Curd-butter-ghee which undergoes bilona method yields high-nutrition ghee. And is very light on the stomach, compared to the milk cream ghee.
Bilona ghee also mobilizes the fat in the body which helps in weight reduction.
Ghee is known to have omega-3 fatty acids and ghee made using bilona method contains more omega-3 fatty acids than the ghee made out of milk cream. This helps in improved heart function and reduced the risk of heart diseases.
Ghee made using the bilona method contains more Docosahexaenoic Acid (DHA) than the milk cream-made ghee. DHA helps lower cancer, heart and other diseases. It also helps in better memory, digestive fire and better lubrication in the joints.
Bilona ghee also contains a higher amount of butyrate acid. This fuels the gut lining harnesses antioxidant powers, stops gut inflammation, protects the brain and reduces the risk of cancer.
Bilona ghee has short-chain fatty acids which reduce the risk of type-2 diabetes, obesity and heart diseases.
Because this method cleans all the traces of milk from the ghee, it is highly suitable for lactose-intolerant people and the shelf life of ghee is very high as well.
Consuming the bilona ghee, the LDL (Low-Density Lipoprotein) Cholesterol is reduced in the body, whereas, the milk cream ghee increases the cholesterol in the body.
Overall, the bilona ghee carries health benefits like reducing the chances of inflammatory, degenerative and chronic diseases. With better memory power, skin, heart and digestion.
Once we prepare the bilona ghee, we can see many small granules which is the identification of authentic Vedic ghee.
| Attribute | Value |
|---|---|
| Product Category | Ghee |
| Offer | Upto 10% Off |
| Choice | YCL Verified |
| brand | avyaagro |
Butter
A2 Ghee is made from highly regarded Desi Indian Gir Cow. They are known for healthy and nutritious milk containing A2 protein.
Our cows are grass-fed on organic farms which ensures pure fresh milk which is turned into high-fat curd and hand-churned using the ancient traditional method of the wooden bilona in earthen pots.
The ghee which is made using this method is a rich source of vitamins, antioxidants, omega 3, 6, and 9 fatty acids.
It typically requires 30 liters of fresh milk to produce 1kg of ghee. Our ghee is made in small batches, as we do not use any preservatives, which means always a fresh supply to your home directly from our farms.
Keep the lid tightly closed.
12 months
avyaagro
Visit to BrandAny return or refund requests will not be accepted, once an order is confirmed.
If any of the below circumstances arise, there will be an exception and we will be more than happy to help you with a resolution.
Damaged Product:
- Please notify us of the damaged product within 5 days from delivery date via email to [email protected]
- In the email please attach- order number, image of invoice & 1 clear image of the damaged product to be sent.
- In case of multiple item shipments, only the affected product can be returned and replaced.
- We will be happy to re-send and replace the product(s) promptly and we will work with you on providing a solution.
- Email will be responded to within 24-48 hrs and full assistance will be provided thereafter.
Spoiled Product:
- Please notify us of the spoilage of product within 5 days from delivery date via email to [email protected]
- In the email please attach, order number, date of packaging/ date of manufacture & a clear image or video of the spoilt product.
- We will work with you on providing a solution.
- Product will be replaced after due investigation and diligence and we assure a fair outcome at all times.
- Email will be responded to within 24-48 hrs, and full assistance will be provided thereafter.
Missing Product:
- Please notify us of the missing product within 5 days from delivery date via email to [email protected]
- In the email please attach, order number, image of the invoice & 1 clear image of the opened box with all items received to be sent.
- Email will be responded to within 24-48 hrs and full assistance will be provided thereafter.
Ratings & ReviewsLogin to Write a Review
