Golden Millets Kodo Millet Flour (Each 500 gms, Pack of 2)

Looking for a healthier and more nutritious alternative to wheat flour? Discover Golden Millets Kodo Millet Flour.

Kodo millet, also known as rice grass, ditch millet, cow grass (in English), Araka (in Telugu), and Kodra (in Marathi), offers a host of health benefits.

About Golden Millets Kodo Millet Flour:

• An excellent choice for those with gluten sensitivity.
• Versatile in cooking, suitable for thickening sauces, making pancakes, or adding a delightful nutty flavor to your dishes.
• Use it as a gluten-free substitute for other flours in your favorite recipes. It can help lower glucose levels, making it diabetes-friendly, and may contribute to reduced blood pressure.
• Packed with antioxidants, it bolsters immunity and possesses antibacterial properties, promoting overall well-being.

Benefits of Golden Millets Kodo Millet Flour:

• Gluten-free, making it an ideal alternative to wheat flour.
• Offers a cooling effect on the body.
• Suitable for individuals with diabetes.
• May assist in lowering blood pressure.
• Rich in antioxidants for improved health.

You can easily create dough by mixing this flour with warm water and a touch of ghee, resulting in chapatis. It's also perfect for making rotis, neer dosas, and idlis.

• Gluten-free Diabetic Friendly Heart Friendly


• No preservatives and added colors and flavors


• High in fiber and protein


• Low Glycemic index


• Lower the glucose level


• Lower the blood pressure


• Provides immunity to the body and a good amount of antioxidants.


• It is antibacterial which improves the immunity of the body.

After opening the seal of the packet keep it in an air-tight container where there is no Direct Sunlight. for better keep refrigerated.

Are you eating millet? These naturally gluten-free grains are powerhouses of nutrition. Whether gluten-intolerant or not, in this video, Luke Coutinho talks about how you can include millet into your nutrition plan and why. 

6 months

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