Millet Amma Jowar Ladoo (300 gms) | Ready to Eat | Made with Jaggery | No Refined Sugar

Sold By : Urban Monk Private Limited

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₹280

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Description

Now don't let your sugar cravings stop you from having sweets. MilletAmma's Jowar Laddoo is perfect for mild sweet cravings and also a great option for kids' evening/after-school snacks.Jowar(Sorghum)is globally known as the “new quinoa” for its gluten-free and whole-grain goodness. MilletAmma's Millet Batter Jowar is a tasty and nutritious food option for you. Jowar has a much higher concentration of dietary fiber when compared to other cereal grains. This high fiber content ensures higher satiety levels, lowering consumption by keeping hunger pangs at bay. Contains 60% of Millets.

Specifications

Attribute	Value
Product Category	Indian Sweets
Offer	Best Price
Choice	No Nasty Sweetners
brand	Millet Amma

How To Use

Ready to Eat

Ingredients

Jowar flour, Ghee, Peanut, Jaggery, Date Syrup

Benefits

Jowar(Sorghum)is globally known as the “new quinoa” for its gluten-free and whole-grain goodness.

Special Instructions

Lifestyle Tips and Suggestions

Are you eating millet? These naturally gluten-free grains are powerhouses of nutrition. Whether gluten-intolerant or not, in this video, Luke Coutinho talks about how you can include millet into your nutrition plan and why.

Expiry Policy

3 months

Shelf Life Once opened

3months

Know the brand

Millet Amma

With the majority of our modern diet consisting of refined grains grown using harmful agricultural practices- more people are falling ill and have become heavily dependent on medication. Millet Amma is a firm believer that food can be medicine, and was looking for healthier carbohydrate alternatives. Through her research she came upon the marvelous world of millets. She wanted to bring this ancient crop, that was once a staple, back to its former prominence.While trying to incorporate this phenomenal grain into her family's diet, Ruchika saw how challenging it was to include millets and acclimatize tastebuds that were so accustomed to rice and wheat. This inspired her to develop recipes to make it easier for families to include tasty millet dishes and even satisfy the pickiest of palates, so they too can experience the benefits of millets.Ruchika�s mission was driven by millets being not only healthy, but also beneficial to the environment and economy of the farmer community. She started developing recipes to offer millet-based alternatives to accommodate various cuisines and dietary preferences- so that more people can start consuming millets as their staple. This is where our name �Millet Amma� comes from. It was the endearing nickname given to her by her husband because of all the millet meals she keeps creating.

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Return and exchange policy

Returns are available on a case-by-case basis.