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NIHKAN Gluten-Free Millets Baking Mix (454 gms) - Ideal for healthy baking with millets - Make muffins, cakes or breads.
Sold By : Nihkan The Selfcare Arena
₹300 ₹325
Discount : 7%NIHKAN’S MILLETS BAKING MIX is a nourishing unique blend of 100% natural and plant-based grains. The combination of nutrient-rich Sprouted millets, Green Banana Flour, and Sprouted Brown Chickpeas. It is specially curated keeping in mind the combination of taste & health.
This Maida-free & wheat-free BAKING MILLETS MIX is carefully formulated to bring out the natural goodness of superfoods and their dietary relevance in our modern daily lives. Suitable for every age group from kids to adults. This baking mix is sure to exceed all the expectations in gluten-free cooking as it tastes too good, making it a versatile product to make healthy & nutritious cakes, muffins, cookies & flatbreads.
No sugar is added!
| Attribute | Value |
|---|---|
| Product Category | Readymade Mixes |
| Offer | Upto 10% Off |
| Choice | Non GMO |
| brand | Nihkan |
Healthier substitute for any other Gluten-free Flour.
Millet Vegan Muffins
Add sugar, salt, oil, vanilla essence & water/milk of your choice to the flour make a slurry dough, and pour on onto greased molds to make muffins.
Millet Pancakes
Make a mixture by adding maple syrup & milk of your choice and pour it onto to greased pan cook on both sides and serve with your favorite topping.
Healthy Cakes
Add sugar, salt, oil, vanilla essence, cocoa powder & water/milk of your choice to the flour. Pour the mix onto to greased mould to make a cake.
Flat Bread Pizzas with Millets
Knead the dough by adding salt along with water. Make large balls and roll them gently to make pizza, make some fork pricks, and bake with toppings.
50% (Sprouted Sorghum, Sprouted Finger Millet, Sprouted Pearl Millet), Green Banana Flour, Sprouted Brown Chickpeas, Unpolished Rice Flour, Baking Powder, Baking Soda, Guar gum
- NUTRITIOUS & NO-JUNK PROMISE: 11g Fibre & 10g Protein (above 20% of RDV). Low in Calories and high in Protein & fiber. It is a perfect alternative to unhealthy flour which can be included in our daily diets. HFSS score is zero.
- EASY & CONVENIENT TO USE: You can replace any gluten-free flour with NihKan's All Purpose Millets Baking Mix and use it in a variety of recipes like healthy & nutritious cakes, pancakes, muffins, cookies & flatbreads.
- 100% NATURAL & PLANT BASED: No preservatives or artificial color or flavor added. Made from natural ingredients, carefully selected organic non-GMO millets.
- IMPROVES GUT HEALTH: Easy to digest, light on the stomach & good for the gut.
We at NIHKAN, bring together ancient traditional methodologies with modern food practices. We work very closely with farming communities to source premium quality ingredients that are naturally sprouted to activate all the nutrients. The sprouting process reduces the phytic acid content of grains & beans, making the nutrients more bioavailable for our body to digest. The sprouted grains are then gently dried to preserve the nutritional power & then milled into nutritious flour.
Great Baking Characteristics
Guilt free indulgence
Generally, gluten-free flour contains ingredients that are less nutritious and more carbs. But NIHKAN's Baking Millet Mix is handcrafted with superfoods -Green Banana Flour & Sprouted Millets and Sprouted peas which are rich in macro & micronutrients, making Baking a healthy guilt-free indulgence.
12 months
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