Tempeh Chennai | Hibiscus Tempeh Soybean Fresh - 200g

Tempeh Soybean Pumpkin seeds are rich in vitamins and minerals like manganese and vitamin K, both of which are important in helping wounds heal. They also contain zinc, a mineral that helps the immune system fight bacteria and viruses. Pumpkin seeds are also an excellent source of Phosphorus, best way to enjoy them with your Tempeh. Like other soy foods, Tempeh has isoflavones. These are chemicals called phytoestrogens that have cancer-fighting and antioxidant properties. There is also evidence that soy products like Tempeh may: Improve your cholesterol, Lower your blood pressure, Protect your heart, Improve insulin resistance, Lower inflammation, Help relieve hot flashes from menopause, Promote bone health. Tempeh usually doesn’t cause bloating or gas. That makes it a good alternative to beans for people who have a digestive disorder like irritable bowel syndrome (IBS). Fermented soybeans may do a better job than unfermented soy when it comes to keeping type 2 diabetes from getting worse. But scientists need to do more testing of that idea in humans to know for sure. Children or teenagers who eat soy-based foods like tempeh early in life may see more health benefits later. Experts think that early exposure to soy may lower the risk of breast cancer. It can help boost your immune system and may help to prevent cell damage caused by free radicals in the body. This can reduce your risk of developing many significant health complications such as heart disease, diabetes, and cancer. Hibiscus tea contains other antioxidants, such as anthocyanin. Enjoy it with our dehydrated hibiscus to your meals Fulfilled by Tempeh Chennai Shelf-life - 6 months in the freezer Ingredients- Soybean, Culture, Water, Rice Flour, Hibiscus

Vegan, Plant-based protein, 38 gms of protein, Gluten-free, Dairy-free

Thaw 30 minutes before cooking

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6 months from time of delivery