The Deep Soil Pahadi Red Beans, Adzuki Beans (1 kg)

*The Deep Soil *brings to you  Pahadi Red Beans or Adzuki Beans Naturally grown from Uttarakhand. These are good sources of protein, fiber, iron, magnesium, potassium, and zinc. They also contain vitamins B1, B2, B3, and B6, are rich in fiber, which helps to promote digestion and prevent constipation, contain soluble fiber, which helps to lower cholesterol levels in the blood, are a good source of complex carbohydrates, which provide sustained energy throughout the day, are low in calories and high in fiber, which can help to promote weight loss by reducing hunger and promoting satiety, glycemic index, which means they release glucose slowly into the bloodstream, helping to regulate blood sugar levels; contain antioxidants, which help to reduce inflammation in the body; and contain potassium, which helps to regulate blood pressure and reduce the risk of heart disease. contain zinc, which is essential for a healthy immune system, and can be used in a variety of dishes such as soups, stews, salads, and desserts.

• Rich in nutrients


• Promotes digestion


• Helps to lower cholesterol


• Boosts energy


• Supports weight loss


• Regulates blood sugar


• Anti-inflammatory properties


• Good for heart health


• Boosts immune system


• Versatile ingredient

Keep in an airtight container. 
Keep cool and dry.

Protein-packed Meals: Incorporate Pahadi Red Beans into your meals to boost protein intake. They are a great plant-based protein source for vegetarians and vegans.

Versatile Cooking: Explore various culinary possibilities with Pahadi Red Beans. From hearty soups and stews to refreshing salads, diversify your menu.

6 Months