Rasatva Bikaneri Mangodi - Palak (250 gms)

Bikaneri Mangodi (Palak) is a delicious food item native to Rajasthan. Handmade with moong dal and flavoured with fresh spinach and spices and sun-dried, it is highly nutritious and immensely versatile. Prepare several different types of the most tasty dishes and snacks. 

Nutrient-Rich Ingredients

High in Fiber

Vegetarian Protein Source

Low in Calories

Soak the Mangodi in water for about 15-20 minutes before adding them to your dishes. This helps soften them, making them easier to cook and incorporate into your recipes.

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