Red rice being offered by The Deep Soil Pvt.Ltd. is sourced from the Self Help Groups (SHG's) base in mid upper ranges of Himachal Pradesh.Red rice is local traditional variety of the area and has got Geographical Identification tag(GI tag).
The rice as per traditional recipe is to be cooked as impounded way.The starch residue of Red rice is a wonderfull recipe as soup.
The rice is cultivated under the banner of natural farming mission by the SHG's.
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Red rice being offered by The Deep Soil Pvt.Ltd. is sourced from the Self Help Groups (SHG's) base in mid upper ranges of Himachal Pradesh.Red rice is local traditional variety of the area and has got Geographical Identification tag(GI tag).
The rice as per traditional recipe is to be cooked as impounded way.The starch residue of Red rice is a wonderfull recipe as soup.
The rice is cultivated under the banner of natural farming mission by the SHG's.
Attribute | Value |
---|---|
Product Category | Dal and Pulses |
Offer | Upto 50% |
brand | The Deep Soil |
Soak in tap water for atleast 3-4 hours. Boil and enjoy the red rice or pulao.
unpolished red rice
Rich in anti-oxidents and magnesium
Loaded with essential nutirents
Helps in weight management
Lowers blood pressure
prevents diabetes
reduces cancer cells
improves vision
loaded with fibre
rich in Vitamin b1 and b2, calcium, iron
good for bone health
lowers blood glucose
aids in digestion
If not using, refrigerate.
Do not discard the boiled water, rather put in plants. You can use it to kneed any kind of dough.
6 months
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