Adya Organics Dadi Ma Ka Lal Mirch Ka Achaar (400gms)

Adya Organics brings to you Homemade Achar straight from our farms located in the hills of Uttarakhand. An indigenous achaar made using a unique mixture of authentic and traditional flavours that is rich in antioxidants, vitamins and minerals. The Achaar is light on your stomach and helps in digesting certain foods well. Our Dadi Maa Ka Lal Mirch Ka Achaar is best paired with tasty paranthas topped with desi ghee. It can also be consumed with hot and fresh rotis, khichdi, upma, poha and several Gujarati snacks.

The pickle has a combination of traditional and authentic flavors, made with the best quality ingredients. There is even a secret ingredient in this achaar. The secret ingredient of the Organic Lal Mirch Ka Achaar is Dadi Maa’s love. Dadi Maa Ka Lal Mirch Ka Achaar is made using mustard oil taken from the kohlu method with homegrown mustards. Methi, ajwain, mangrela, sauf, rock salt, Haldi, black salt, natural vinegar, red chili powder and hing are used to add flavor to this delightful pickle.

There are several benefits of having this Traditional Indian Achar. This Organic Lal Mirch Ka Achaar aids in digestion and clears the digestive tract. Packed with the power of antioxidants, vitamins, and minerals, this Homemade achaar is both nutritious and delicious. This achaar helps boost immunity in the body

Adya Organics is a trusted organic brand for offering traditional and unadulterated pickles to its customers. With a belief in building a healthy future for the coming generations, the brand has been working towards its goal since 2001.

• 100% Organic, pure and unadulterated achar


• Made with the best quality natural ingredients


• No added preservatives, sugar or color


• Sourced from our Adya Organics’ farms located in the high rises of Uttarakhand.


• Aids in digestion and helps clear digestive tracts


• Glass Jar Packaging is environment friendly and maintains its natural taste


• Organic Achaar is rich in antioxidants which help mitigate the risk of many diseases


• Helps boosting immunity for a stronger you

Store the Dadi Ma Ka Aam Ka Achaar in a cool, dry place, away from direct sunlight.
Make sure the jar is tightly sealed after each use to maintain the pickle’s freshness and flavors.

Enhance the taste of your meal with a spoon of Lal Mirch ka Achaar on your plate.  Whether it's a paratha or rice, Dadi Ma ka Lal Mirch ka Achaar adds the perfect touch to all the dishes. And what better than boosting your digestion while enjoying your favorite meal?

Expiry date is mentioned on the pack

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