Olixir Cold Pressed Sesame Oil 500ml

Cold Pressed Sesame Oil
Are you looking to add a unique, nutty flavour to your dishes? Cold pressed sesame oil is the perfect ingredient that can do just that! This type of oil has a long history in many cultures around the world and is an incredibly versatile ingredient.
Introduction to Cold Pressed Sesame Oil
Cold pressed sesame oil is a type of oil that is made from sesame seeds. The oil is extracted directly from the raw sesame seeds, which are then ground and pressed to extract the oil. This type of oil is different from other sesame oils because it is not heated or processed in any way, thus preserving its many health benefits. Cold pressed sesame oil is widely used in many cuisines, including Indian, Chinese, and Middle Eastern. The flavour of cold pressed sesame oil is unique and nutty, and it is a key ingredient in many dishes. Its flavour can be used as a base for marinades, dressings, and sauces, as well as a finishing oil in soups and stir-fries. It can also be used to make a variety of dishes such as hummus, tahini, and baba ghanoush. The oil can also be used as a condiment, providing a nutty flavour to any dish.
Health Benefits of Cold Pressed Sesame Oil
Cold pressed sesame oil is incredibly healthy, and it has many benefits for the body. It is high in antioxidants, which help to protect the body from disease and damage. The oil is also a great source of vitamin E, which is essential for healthy skin and hair. Additionally, sesame oil is rich in monounsaturated fatty acids, which can help reduce cholesterol levels and protect against cardiovascular disease. The oil is also a great source of essential minerals, such as copper, zinc, and magnesium. These minerals are needed for healthy bones and teeth, as well as for energy production. Cold pressed sesame oil has anti-inflammatory properties, which can help to reduce inflammation in the body and promote healing.
Cooking with Cold Pressed Sesame Oil
Cold pressed sesame oil is incredibly versatile, and it can be used for a variety of dishes. It can be used as a finishing oil for soups and stir-fries, as well as a marinade for meats and vegetables. Additionally, the oil can be used in sauces and dressings, adding a unique flavour and depth to the dish. The oil can also be used to make a variety of dishes, such as hummus, tahini, and baba ghanoush. The nutty flavour of the oil pairs well with these dishes and adds an extra depth of flavour. Additionally, the oil can be used as a condiment, adding a nutty flavour to any dish.
How to Store Cold Pressed Sesame Oil
Cold pressed sesame oil is best stored in a cool, dark place, such as a pantry or cupboard. The oil should be stored away from direct sunlight, as this can cause it to go rancid. Additionally, the oil should be stored in an airtight container to prevent oxidation. It is important to keep the oil away from heat, as this can cause it to go rancid. It is also important to use the oil within a few months of purchase, as it can go rancid quickly. If the oil is stored correctly, it can last for up to six months. Additionally, it is important to check the expiration date on the label before using the oil, as it may have gone rancid.
Tips for Buying Cold Pressed Sesame Oil
When purchasing cold pressed sesame oil, it is important to look for high-quality oil. Look for oil that is cold-pressed and has not been heated or processed in any way. Additionally, check the label for any added ingredients, such as preservatives or stabilizers. It is also important to check the expiration date on the label, as the oil may have gone rancid. When purchasing cold pressed sesame oil, it is important to look for an oil that is light in colour and has a nutty aroma. Additionally, it is important to look for oil that is organic and non-GMO. This type of oil is often more expensive, but it is worth the investment as it is healthier and of a higher quality.
Conclusion
Cold pressed sesame oil is an incredibly versatile and healthy ingredient that has many benefits for the body. The oil has a unique, nutty flavour that can be used in a variety of dishes, from marinades and dressings to soups and stir-fries. It is important to purchase high-quality oil and store it in a cool, dark place. Additionally, it is important to use the oil within a few months of purchase. If you are looking to add a unique flavour and depth to your dishes, cold pressed sesame oil is the perfect ingredient. Try out some of the recipes provided above, or experiment with your own!
Please Note: We strive to provide you most relevant information about Cold Pressed Sesame Oil. N. K. Proteins Pvt. Ltd. doesn’t claim validity of the above information. The ingredients, colour of product & packaging may vary from the pictures provided. Please read the label, directions and warnings carefully before use.

• Rich and Nutty flavors to your sauces

• Saute your veggies 

• Natural moisturizer for skin

• Deep Nourishment for hair

• Essential ingredient for Ayurvedic Medicine

It is adviseble to consume oil within 180 days.

How To Use Sesame Oil For Glowing Skin?

Warm-up a sufficient amount of sesame oil on a low flame. Apply it directly to your skin and massage it in gentle circular strokes for a few minutes every day. Leave it for an hour before bathing with a mild Ayurvedic cleanser.

9 Months

Returns

Our policy lasts 10 days. If 10 days have gone by since your purchase, unfortunately we can’t offer you a refund or exchange.
To be eligible for a return, your item must be unused and in the same condition that you received it. It must also be in the original packaging.